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Animal Style Grilled Cheese
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Animal Style Grilled Cheese

Author Joy in Every Season

Ingredients

  • Grilled Onions:
  • 1 medium sized yellow onion diced
  • 2-3 TBSP butter
  • 2 TBSP worcestershire sauce
  • Sauce:
  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon white vinegar
  • 2 teaspoons sugar
  • 2 teaspoons sweet pickle relish
  • 2 teaspoons minced onion
  • Sandwich:
  • 2 slices of sourdough bread for each sandwich
  • 6 thin slices of cheese per sandwich I used american, colby jack, and provolone
  • 1 TBSP butter per sandwich

Instructions

  • Grilled Onions:
  • In medium low skillet, melt butter.
  • Add onions and cook, stirring regularly until onions are tender and golden, about 30 minutes.
  • Stir in worcestershire sauce and cook for another 10-15 minutes.
  • Sauce:
  • Combine all sauce ingredients in small bowl. Whisk together until thoroughly combined.
  • Sandwich:
  • Heat cast iron grill pan over medium heat.
  • Butter one side of each slice of bread.
  • Place bread butter side down on hot grill.
  • Place cheese on bread and grill until melted.
  • Top with grilled onions and sauce.
  • Top with second piece of grilled cheesy bread and continue to grill over low heat until cheese is fully melted.
  • Enjoy!