Pineapple Fried Rice
Ingredients
- 1 cup brown rice cooked according to package directions
- 2 TBS olive oil
- 1 1/2 TBS sesame oil
- 1/4 red pepper flakes or to taste
- 1 medium yellow onion chopped
- 1/2 large pineapple cut into small cubes
- 4 cloves fresh garlic crushed
- 1/2 large red bell pepper chopped small
- 1/2-1 cup carrot julienned
- 1 " piece fresh ginger grated or finely minced. I used my microplane zester
- 1 TBS soy sauce
- 1 TBS apple cider vinegar or rice vinegar
- 1/4 cup cilantro chopped
Instructions
- Cook rice according to package directions and set aside.
- Heat olive oil in large sauté pan over med heat.
- Saute onions for a couple minutes, add red pepper flakes.
- Add in garlic, ginger, bell pepper, and carrots, cook for approx 3 minutes until veggies just start to get tender.
- Add pineapple and sesame oil, cook for 2 minutes.
- Stir in cooked rice and soy sauce, and cook quickly over high heat for 2-3 minutes.
- Serve, topped with fresh cilantro.