Broccoli Salad
Ingredients
- 6 + cups uncooked chopped broccoli florets approx 1-2 bunches
- 1/2 med red onion chopped
- 1 cup golden raisins I used 1/2 c. golden raisins and 1/2 cup dried cranberries
- 1 cup roasted sunflower seeds
- 8 slices bacon cooked crisp and crumbled
- For dressing:
- 2/3 cup mayonnaise
- 1/4 cup or less sugar I used 3 TBSP
- 2 tablespoons red wine vinegar
Instructions
- Cut broccoli florets into small bite size pieces.
- Chop 1/2 med red onion and mix with broccoli.
- Make dressing by combining mayo, sugar, and vinegar. Whisk together.
- Stir dressing into broccoli (and onions).
- Refrigerate (a couple hours or overnight)
- Before serving, fry bacon (crispy).
- Stir raisins/cranberries into salad and top with crispy bacon pieces and sunflower seeds.