Joy In Every Season

Latest from the Blog

Grilled Zucchini

I have a love for grilled veggies! I grill corn, asparagus, artichokes, and mixed fresh veggies. This, however, was the first time I’ve grilled zucchini. I often include it in the mixed grilled veggies, but this time it was just Grilled Zucchini. It’s so simple and so delicious! I’m pretty sure this is the only way I’ll eat zucchini now!To…
Read More

Flower Market Centerpiece

I’m sure you’ve probably noticed by now that I love entertaining, cooking, and setting a pretty table! However, in the summer when we BBQ and eat outdoors, it’s very casual and the food is always set up buffet style. I set the food up on my kitchen island and you circle around it and grab your plate/silverware, then dish up…
Read More

Fiesta Corn

Fiesta Corn (or maybe you know it as Confetti Corn or Corn Dip) is made from roasted fresh corn, lots of fresh veggies, and gets a tangy zest from fresh lime juice. It can be served as a dip with tortilla or corn chips, a side salad, or even as a salsa served with grilled meat. How would you serve…
Read More

30 Minute Bruschetta Chicken

I love to serve my 30-Minute Bruschetta Chicken over pesto pasta with a drizzle of balsamic glaze. But if spiralized noodles or brown rice sounds better to you, by all means go for it. It would even be good served on a Caesar Salad. Anyway you decide to serve it, I have a feeling it’s going to become a go-to…
Read More

Pink Plaid & Blue Floral Tablescape

I love mixing patterns and textures, especially on my table! I fell in love with these pink plaid plates and immediately knew that I wanted to set them with blue floral. I love the softness of these shades of pink and blue together! I think the Pink Plaid & Blue Floral Tablescape would be beautiful as an Easter table, or…
Read More