Once you make homemade toasty croutons, you’ll never go back. They are so full of flavor and you’re in control of the crunch factor! Simply bake for a shorter period of time if you prefer a softer crouton, or add…
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Latest from the Blog
Old-Fashioned Pot Roast
This Old-Fashioned Pot Roast recipe brings back so many memories. It’s a dish I remember having at my Grandma’s house on a regular basis. Either she cooked or one of my aunts did and they were all wonderful cooks (they…
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Creamy Baked Potato Soup
There’s nothing like a bowl of hot soup with a side of french bread to warm you up on a cold day. This is an all time favorite soup of mine. Typically “creamy” soups are loaded with cream and calories,…
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Caesar Salad
Because of this recipe I now think of myself as a Caesar Salad snob. Most do not meet my expectations. This recipe, however, is delicious! I got it years ago from a friend and the recipe card is so well…
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Caprese Ricotta Appetizer
This appetizer is as delicious as it looks. It’s tasty, simple to make, fresh, and healthy! My daughter first made this appetizer for me and I was sold on the first bite. This will definitely be a go-to appetizer for me….
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