Hi friends and welcome to my Weekly Meal Ideas #6. Every week I’ll be sharing a few ideas to make your weekly meal planning a little easier. I’ll even be sharing an occasional tip or trick on recipe short cuts, freezer friendly ideas, and a few products that I can’t live without in my kitchen.
I hope you find these recipes helpful. Some of the recipes will be from my blog and many of them from other bloggers that I’ve grown to know and trust. One thing I can guarantee is I’ll be sharing simple, family friendly, recipes that are “mostly” healthy and budget friendly.
I hope you’ll enjoy my Weekly Meal Ideas #6!
This salad from Grand Baby Cakes gives me all the Fall feels and flavors! With the warm temperatures we get in the Fall, I’d add some chicken to the salad and call it dinner!
My Sweet Potato Chili is a hearty vegetarian chili and perfect for cooler Fall evenings. Serve with a side salad and cornbread!
I made these M&M Cookies with peanut butter M&Ms, but how about a seasonally colored mix? The cookie recipe would be the same, just mix in your favorite mix of M&Ms.
Are you a fan of sheet pan meals? Don’t let the list of ingredients scare you off (it might look a little long to some), it’s a simple quick recipe!
This is such a delicious looking recipe from Cafe Delights. Yum! I’d serve this with rice and maybe a salad or broccoli.
I know a lot of little ones will only eat chicken nuggets, but what if they help you make these Chicken Tenders? Maybe this will help them get past the nugget only stage?
Are your little ones Ketchup (Catsup) or Ranch dippers??
Lastly, tis the season to add a pumpkin recipe. And since I like to include some sort of breakfast/sweet/snack I couldn’t resist this Chocolate Chip Pumpkin Bread
from Sally’s Baking Addiction.
I hope you enjoyed my Weekly Meal Ideas #6.
I’d love if you’d leave me a message and let me know. Have a great week my friends!